"Fiume Tagliamento" Presentation Box

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• An elegant presentation box decorated with a detail from Gianni Maran's artwork 'Stransito,' containing:
  
  - Cold-Smoked Trout Fillet ‘Regina di San Daniele’ (500g)
  - Hot-Smoked Trout Fillet “Fil di Fumo” (120g)
  - Cold-Smoked Trout marinated with Yuzu and Sake 'Regina di San Daniele Gravlax Kyoto', selected slices (80g)
  - Steamed Trout Fillet with Citrus (120g)
  - Trout Cheeks (90g)
  - Trout Eggs (90g)
  - Artisanal Egg Pasta Fettuccine FVG (250g)
  - San Daniele Raw Ham (90g)
  - Goat Caciotta cheese from Latteria Perenzin in the Dolomiti Bellunesi (200g)
  - Collio Pinot Grigio (0.75L)
  - Artisan Salted Biscuits by Marco Seno from the historic bakery of Burano (200g)
  - Gubana "L'antica ricetta" - Typical Friulian Pastry (400g)
  
  Included in the package is the recipe book 'Sorprese per il Gusto,' featuring over 40 recipes to prepare with our specialties.
  
  If you would like us to include a personalized card in the presentation box, please send us the details, and we will prepare it for you.